Overview:This course will arm the participant with clarity about alternatives regarding choice of entity. Participants will be empowered to have more focused discussions with their clients and to offer recommendations to those clients who own businesses or are planning to do so. TOPICS DISCUSSED • Types of entities • Formation and elections • Start-up and organization costs • Advantages and disadvantages comparison
Objective:LEARNING OBJECTIVES When you complete this course you will be able to: • Understand the types of business entities and the tax advantages and disadvantages of each • Identify circumstances that warrant converting from S to C Corporation and gain a basic understanding of how to make the conversion • Interpret tax issues related to the formation of a corporation • Evaluate other considerations regarding different entities and the impact on the business owner
Designed For:Primarily managers and partners in public accounting, CFOs, controllers, and business owners
Prerequisites:S Corporation Fundamentals and Corporate Income Tax Workshop or 3+ years of tax services experience
Member/Nonmember Fees:159 / 199
CPE:Taxes 4 hour(s)
Yellow Book Credit:N
Cancellation or transfer requests made six(6) business days or more prior to the program, no fee assessed.
Cancellation or transfer requests made two(2) to five(5) business days prior to the program, $25 fee assessed.
Cancellation or transfer requests made one business day prior to the program, $50 fee assessed.
Day of program or no notice of cancellation, 100 percent course fee assessed.
If you transfer from an in-person class course to a webcast, the above policies apply.
Remember, the COCPA reserves the right to cancel a course seven days prior to the program date. Please keep this cancellation policy in mind when making your travel plans and airline reservations. The COCPA will not be liable for flight cancellation penalties due to our cancellation.
To cancel or transfer a course, please contact the Member Services department at 303-773-2877 or 800-523-9082.